I won't be very tall, my eyes will be brown, and I will be blond, like now.
I will live here in Catalonia, because I think it's the best country in the world.
I will live in a big house next to the sea and i will have another house in the mountain because i love the sea and skiing too.
I will have two children, one boy and one girl.
I will work as a pilot but I will have a chain of hotels called "EL POLL CÒMODE"
I will be rich and I will collect cars, that will be my hobbie.
But everything I've written is only my imagination because in the future rich as well as poor.
divendres, 26 de febrer del 2010
divendres, 12 de febrer del 2010
Panellet''s Recipe
PANELLET'S RECIPE
Time: two days
Level: easy
INGREDIENTS (for one kg of panellets):
- 1/2 kg of flour of almond.
- 1/2 kg of sugar.
- One potato or one boiled, sweet potato.
- 100 g of pine nuts
- 1 egg
METTOD:
1- First, boil the potato with skin. Peel it and mash it with a fork.
2- Then, we mix almonds, the boiled potato and the sugar. Until you obtain a homagenous mass.
3- Then, We leave it to rest for two days.
4- After that, We make little balls.
5- Then, We put egg white on little balls and We put the pine nuts around them.
6- Finally, We put it in the oven for 20 minutes at 200ºC, after that you can enjoy panellets!
Name: Alec Felip Piñar, Pau Xandri i Guillem Lladós.
Time: two days
Level: easy
INGREDIENTS (for one kg of panellets):
- 1/2 kg of flour of almond.
- 1/2 kg of sugar.
- One potato or one boiled, sweet potato.
- 100 g of pine nuts
- 1 egg
METTOD:
1- First, boil the potato with skin. Peel it and mash it with a fork.
2- Then, we mix almonds, the boiled potato and the sugar. Until you obtain a homagenous mass.
3- Then, We leave it to rest for two days.
4- After that, We make little balls.
5- Then, We put egg white on little balls and We put the pine nuts around them.
6- Finally, We put it in the oven for 20 minutes at 200ºC, after that you can enjoy panellets!
Name: Alec Felip Piñar, Pau Xandri i Guillem Lladós.
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